A vibrant and playful twist on a classic soda, this Dirty Strawberry Soda blends bubbly strawberry soda with a swirl of vanilla coffee creamer and a drizzle of strawberry syrup. I love how the syrup ribbons through the drink while the creamer adds a dreamy, creamy finish. It’s refreshing, sweet, and absolutely picture-perfect in a glass.
Why You’ll Love This Recipe
I love this drink because it’s fast, easy, and incredibly fun to serve. Whether I’m whipping it up for a summer afternoon, a birthday bash, or just a treat-yourself moment, it never fails to impress. The creamy and fizzy contrast feels indulgent, while the strawberry flavor screams nostalgia with a modern twist. Plus, it looks beautiful with all those swirls and garnishes.
Ingredients
(Here's a tip: Check out the full list of ingredients and measurements in the recipe card below.)
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16 oz strawberry soda
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4 oz vanilla coffee creamer
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Strawberry syrup (to taste)
Directions
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I start by chilling two serving glasses in the freezer for about 15 minutes to get them nice and frosty.
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Then, I fill both glasses generously with ice.
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I drizzle strawberry syrup inside each glass over the ice, letting it coat the sides slightly for a lovely effect.
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Next, I pour 8 oz of strawberry soda into each glass. I love how it fizzes and mixes with the syrup instantly.
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Then I gently pour 2 oz of vanilla coffee creamer into each one, allowing it to cascade and form dreamy creamy swirls.
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To finish, I sometimes add a garnish—fresh strawberries, whipped cream, mint, or even a cute straw for flair.
Servings and timing
This recipe makes 2 servings and comes together in just 5 minutes. It’s a no-cook, build-in-glass kind of drink—perfect for when I want something quick and fun.
Variations
When I’m feeling creative, I switch things up by using different flavored creamers like white chocolate raspberry or caramel. For a dairy-free version, I swap in almond or coconut-based vanilla creamers. Garnishes are optional, but I enjoy dressing mine up with whipped cream or maraschino cherries for a nostalgic soda shop feel.
Storage/Reheating
This drink is best made fresh and served immediately. I never prepare it ahead of time because the soda will lose its fizz and the ice can dilute the flavor. Since there’s no heating involved, there’s no reheating required—just mix and enjoy right away.
FAQs
What is a dirty soda?
A dirty soda is a fun twist on traditional soda, usually made by mixing soda with a flavored syrup and creamer or milk. I love how creamy and fizzy it tastes—almost like a soda-float fusion without the ice cream.
Can I make this drink ahead of time?
I wouldn’t recommend it. The soda can go flat and the ice might melt, which waters it down. I always make it fresh right before serving.
Is there a dairy-free option for this recipe?
Yes! I’ve tried it with almond milk creamer and coconut-based creamers, and both work beautifully. Just make sure the creamer you use has that sweet vanilla flavor to balance the strawberry soda.
Can I use a different soda?
Definitely. If I don’t have strawberry soda, I sometimes use cream soda or lemon-lime soda and add a bit more strawberry syrup to boost the flavor.
What’s the best way to garnish this drink?
I like topping it with whipped cream, a sliced strawberry, and a mint sprig. A colorful straw adds a fun finishing touch too, especially for parties.
Conclusion
This Dirty Strawberry Soda is one of my go-to drinks when I want something sweet, creamy, and just a little bit extra. It’s easy to throw together and fun to customize, making it perfect for any occasion where I want to serve up a memorable mocktail.

Dirty Strawberry Soda
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverage / Mocktail
- Method: No-cook, build-in-glass
- Cuisine: American
- Diet: Vegetarian
Description
A vibrant and playful twist on a classic soda, this Dirty Strawberry Soda blends bubbly strawberry soda with a swirl of vanilla coffee creamer and a drizzle of strawberry syrup. The syrup ribbons through the drink while the creamer adds a dreamy, creamy finish—refreshing, sweet, and picture-perfect.
Ingredients
- 16 oz strawberry soda
- 4 oz vanilla coffee creamer
- Strawberry syrup (to taste)
Instructions
- Chill two serving glasses in the freezer for about 15 minutes to get them nice and frosty.
- Fill both glasses generously with ice.
- Drizzle strawberry syrup inside each glass over the ice, letting it coat the sides slightly for visual effect.
- Pour 8 oz of strawberry soda into each glass and let it fizz and mix with the syrup.
- Gently pour 2 oz of vanilla coffee creamer into each glass, allowing it to cascade and form creamy swirls.
- Optionally garnish with fresh strawberries, whipped cream, mint, or a colorful straw.
Notes
- Best served immediately to preserve fizz and texture.
- Use dairy-free vanilla creamers like almond or coconut for a vegan option.
- Experiment with different flavored creamers such as white chocolate raspberry or caramel.
- Garnishes like whipped cream and maraschino cherries give a nostalgic soda shop feel.
Nutrition
- Serving Size: 1 drink
- Calories: 153
- Sugar: 34g
- Sodium: 27mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
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