Description
These Big Mac Sloppy Joes with Secret Sauce are the ultimate comfort food mash-up—combining the savory goodness of classic Sloppy Joes with all the flavors of a Big Mac. Juicy ground beef is mixed with chopped pickles, onions, and a tangy, creamy secret sauce, then piled high on sesame seed buns with melty cheese and shredded lettuce. It's fast, fun, and seriously satisfying!
Ingredients
- For the Sloppy Joe Filling:
- 1 lb ground beef
- 1/2 yellow onion, finely chopped
- 1/3 cup dill pickles, chopped
- Salt and pepper, to taste
- For the Secret Sauce:
- 1/2 cup mayonnaise
- 1 tbsp yellow mustard
- 1 tbsp ketchup
- 1 tbsp sweet pickle relish
- 1 tsp white vinegar
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp paprika
- For Assembling:
- 6 sesame seed hamburger buns
- 6 slices American cheese
- 1 cup shredded lettuce
Instructions
- In a large skillet over medium heat, cook ground beef and onions until browned and fully cooked. Drain excess fat.
- Stir in chopped pickles and season with salt and pepper.
- In a small bowl, whisk together all secret sauce ingredients until smooth.
- Pour most of the sauce into the skillet with the beef, reserving some for drizzling. Simmer for 3–5 minutes.
- Lightly toast the buns. Place a slice of cheese on the bottom half of each.
- Spoon hot beef mixture over the cheese, then top with shredded lettuce and a drizzle of reserved sauce.
- Add the top bun and serve warm.
Notes
- Ground turkey or chicken works as a lighter alternative.
- For sliders, use mini buns or dinner rolls.
- Lettuce wraps are a great low-carb option.
- Add jalapeños or hot sauce to the beef for a spicy kick.
- Sauce can be made ahead and stored for up to 5 days in the fridge.