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Campfire Cones

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  • Author: Sue
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 cone
  • Category: Dessert
  • Method: Grilling/Oven
  • Cuisine: American
  • Diet: Vegetarian

Description

Campfire Cones are a fun and customizable dessert that puts a twist on traditional s'mores. Filled with marshmallows, chocolate, and fruits inside a waffle cone, they are heated until gooey and delicious, perfect for camping or home gatherings.


Ingredients

  • 1 waffle cone
  • ¼ cup mini marshmallows
  • ¼ cup chocolate chips
  • ¼ banana, sliced
  • 5 strawberries, sliced
  • 10 raspberries
  • Optional: Reese’s peanut butter cups
  • Optional: Rolos
  • Optional: Peppermint Patties
  • Optional: Caramel chips
  • Optional: Caramel sauce

Instructions

  1. Place a few mini marshmallows at the bottom of the waffle cone to prevent melted chocolate from leaking out.
  2. Fill the cone with your chosen combination of fruits, chocolates, and other sweet treats, packing it tightly as the ingredients will melt down.
  3. Wrap the filled cone completely in aluminum foil.
  4. Heat the foil-wrapped cone over a campfire, on a grill, or in a preheated oven at 375°F (190°C) for about 5 minutes, or until the contents are melted and gooey.
  5. Carefully unwrap the foil (it will be hot!) and enjoy your delicious Campfire Cone.

Notes

  • Use waffle cones for sturdiness and ample space for fillings.
  • Be cautious of hot foil when unwrapping.
  • Try different combinations of fillings for variety.
  • Store leftovers in foil and refrigerate for up to 2 days.
  • Reheat in foil at 350°F (175°C) for about 5 minutes.

Nutrition

  • Serving Size: 1 cone
  • Calories: 250
  • Sugar: 24g
  • Sodium: 60mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 5mg