Description
These Cheesy Garlic Chicken Wraps are a quick, easy, and flavor-packed meal with juicy seasoned chicken, melty cheese, and creamy garlic sauce wrapped in a golden, crispy tortilla. Perfect for lunch, dinner, or meal prep, these wraps are comforting, customizable, and ready in just 25 minutes.
Ingredients
- Boneless, skinless chicken breasts (diced)
- Olive oil
- Garlic powder
- Onion powder
- Paprika
- Salt and pepper
- Shredded cheddar cheese
- Shredded mozzarella cheese
- Large flour tortillas
- Creamy garlic sauce (store-bought or homemade)
- Fresh parsley (optional, for garnish)
Instructions
- Season diced chicken with garlic powder, onion powder, paprika, salt, and pepper.
- Heat olive oil in a skillet over medium heat. Cook chicken for 6–8 minutes until golden and fully cooked.
- Remove chicken and set aside.
- Spread creamy garlic sauce on each tortilla.
- Add chicken and a mix of cheddar and mozzarella cheeses.
- Roll into wraps, folding in the sides.
- Place wraps seam-side down in the skillet. Cook 2–3 minutes per side until golden and crispy.
- Slice and garnish with parsley if desired. Serve warm.
Notes
- Add sautéed veggies like peppers or spinach for extra flavor.
- Use pepper jack for heat or flavored tortillas for variety.
- For a lighter version, use whole wheat tortillas and low-fat cheese.
- Leftover or rotisserie chicken works well.
- Best served fresh, but ingredients can be prepped ahead.
