Description
Cranberry Feta Pinwheels are a festive and flavorful appetizer, perfect for holidays and parties. Featuring a creamy blend of cream cheese and feta, sweet dried cranberries, and fresh chives, all wrapped in soft tortillas, these bite-sized rolls are easy to prepare and guaranteed to impress.
Ingredients
- 8 ounces cream cheese, softened
- 1 cup crumbled feta cheese
- ⅓ cup chopped fresh chives
- 1½ cups dried cranberries
- 4 large flour tortillas (10-inch)
Instructions
- In a small bowl, beat the softened cream cheese until fluffy.
- Add crumbled feta, chopped chives, and dried cranberries. Mix well.
- Spread the mixture evenly over each of the four tortillas.
- Roll each tortilla tightly, wrap in plastic wrap, and refrigerate for at least 1 hour.
- Slice into pinwheels and arrange on a platter for serving.
Notes
- Substitute chives with green onions or rosemary for a different flavor.
- Use spinach or sun-dried tomato tortillas for a colorful twist.
- Add chopped nuts like pecans or walnuts for texture.
- Keep rolled tortillas wrapped until ready to slice and serve for the best shape.
- Not recommended for freezing due to cream cheese texture changes.
