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Cucumber Everything Bagel Salad

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  • Author: Sue
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 30 minutes (including chilling)
  • Yield: 4 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Description

This Cucumber Everything Bagel Salad is a crunchy, creamy, and savory dish that brings together cucumbers, cream cheese, and everything bagel seasoning for a refreshing and satisfying meal or side.


Ingredients

  • 2 English cucumbers, thinly sliced
  • 4 oz cream cheese, softened
  • 1/2 cup sour cream or Greek yogurt
  • 1 tbsp lemon juice
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 2 tbsp fresh dill, chopped
  • 1 tbsp everything bagel seasoning
  • Salt and pepper to taste
  • 1/4 red onion, thinly sliced (optional)
  • 1/2 cup cherry tomatoes, halved (optional)

Instructions

  1. Slice the cucumbers thinly and lay them on a paper towel to remove excess moisture.
  2. In a mixing bowl, combine cream cheese, sour cream or yogurt, lemon juice, garlic powder, onion powder, chopped dill, salt, and pepper. Mix until smooth and creamy.
  3. Add cucumbers and optional ingredients like red onion or cherry tomatoes to the bowl and toss gently until evenly coated.
  4. Sprinkle everything bagel seasoning on top and mix lightly.
  5. Chill the salad in the refrigerator for 15–30 minutes before serving to let the flavors meld.

Notes

  • Use whipped ricotta instead of cream cheese for a lighter version.
  • Add protein like chopped eggs or grilled chicken for a heartier salad.
  • Mix in avocado slices for added creaminess and healthy fats.
  • Store in the refrigerator for up to 2 days and stir before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 140
  • Sugar: 3g
  • Sodium: 320mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg