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Fresh Strawberries with Warm Chocolate Sauce

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  • Author: Sue
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Dessert
  • Method: No-Bake, Microwave
  • Cuisine: American, European-Inspired
  • Diet: Vegetarian

Description

This Fresh Strawberries with Warm Chocolate Sauce recipe is a quick and elegant dessert that combines juicy strawberries with silky melted chocolate. With just a few ingredients and five minutes, you can create a restaurant-worthy treat that’s perfect for sharing—or savoring solo!


Ingredients

  • 1 cup fresh strawberries, whole or halved
  • 1/2 cup dark or milk chocolate chips
  • 2 tablespoons heavy cream (or milk)
  • 12 squares of chocolate (optional, for garnish)
  • 1 tablespoon mini chocolate chips (for topping)

Instructions

  1. Rinse and pat dry the strawberries. Leave some whole and halve others for variety.
  2. In a microwave-safe bowl, combine chocolate chips and cream. Microwave in 20-second intervals, stirring each time, until smooth and melted.
  3. Spoon the warm chocolate sauce onto a serving plate or shallow dish.
  4. Arrange strawberries on top of the chocolate, letting some dip into the sauce.
  5. Sprinkle with mini chocolate chips and garnish with chocolate squares, if using.
  6. Serve immediately while the chocolate is warm and glossy.

Notes

  • Use dairy-free chocolate and plant milk to make it vegan.

  • Swap strawberries for raspberries or banana slices for variation.

  • Add a pinch of sea salt or a drizzle of balsamic glaze for a gourmet twist.

  • Great for romantic dinners, quick desserts, or a simple sweet bite after lunch.