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Bewitching Black Lemonade

Published: Jul 22, 2025 by Sue · This post may contain affiliate links · Leave a Comment

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This Bewitching Black Lemonade is a stunning, jet-black drink that's perfect for Halloween parties or when I want to serve something with a spooky flair. It's made with fresh lemon juice and activated charcoal, creating a mysterious, slightly tangy refreshment that’s both eye-catching and delicious. Bewitching Black Lemonade

Why You’ll Love This Recipe

I love this recipe because it’s simple yet incredibly dramatic. The activated charcoal gives the lemonade a gothic twist while still keeping that crisp citrus flavor. It’s also a fun conversation starter, and I can sweeten it exactly the way I like. Plus, it’s a refreshing alternative to sugary sodas and makes for a memorable addition to any themed gathering.

ingredients

(Here's a tip: Check out the full list of ingredients and measurements in the recipe card below.)

  • Water

  • Fresh lemon juice

  • Activated charcoal powder (food grade)

  • Maple syrup or honey (or sweetener of choice)

  • Ice

  • Optional: lemon slices for garnish

directions

  1. I start by adding the lemon juice, sweetener, and water into a large pitcher or shaker bottle.

  2. Then I stir or shake it well until the sweetener dissolves completely.

  3. Next, I add the activated charcoal powder and stir until it's fully mixed in.

  4. I pour the mixture over ice in serving glasses.

  5. Finally, I garnish with lemon slices if I want to make it look extra fancy.

Servings and timing

This recipe makes about 4 servings. It takes approximately 5 minutes to prepare, making it a quick and easy drink to whip up on short notice.

Variations

  • I sometimes add sparkling water instead of still water for a fizzy twist.

  • A few muddled blackberries give it an extra layer of flavor and a deeper black-purple hue.

  • If I prefer it sweeter or more tart, I simply adjust the sweetener or lemon juice to taste.

storage/reheating

I store any leftover lemonade in an airtight pitcher in the fridge for up to 2 days. Before serving again, I give it a good stir as the charcoal can settle at the bottom. I don’t reheat this drink since it’s meant to be served cold.

FAQs

What does activated charcoal taste like?

Activated charcoal itself is flavorless, so it doesn’t alter the taste of the lemonade. I still get that fresh, tart lemon flavor with a touch of sweetness.

Is activated charcoal safe to drink?

Yes, in small amounts and when it’s food-grade, activated charcoal is generally safe. I always make sure to consult a healthcare professional if I have health concerns or take medication, as charcoal can interfere with absorption.

Can I use bottled lemon juice?

Freshly squeezed lemon juice gives the best flavor, but I use bottled lemon juice in a pinch if I don’t have fresh lemons on hand.

Can I make this lemonade in advance?

Absolutely. I often make it a few hours ahead and store it in the fridge. I just stir it well before serving.

Can I leave out the activated charcoal?

Yes. If I skip the charcoal, I’ll just have a regular lemonade—but still delicious. The charcoal is mainly for the dramatic color and spooky effect.

Conclusion

This Bewitching Black Lemonade is more than just a pretty drink—it’s a fun, festive treat that’s quick to make and easy to customize. Whether I’m planning a Halloween bash or just want something unique to sip, this dark and delightful lemonade is always a hit

Print

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Bewitching Black Lemonade

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  • Author: Sue
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegan
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Description

Bewitching Black Lemonade is a visually striking, jet-black drink perfect for Halloween parties or themed gatherings. Made with fresh lemon juice and food-grade activated charcoal, it's tangy, refreshing, and a fun conversation starter.


Ingredients

  • 4 cups water
  • 1 cup fresh lemon juice (about 4–6 lemons)
  • 1-2 teaspoons activated charcoal powder (food grade)
  • ¼ cup maple syrup or honey (or sweetener of choice, to taste)
  • Ice, for serving
  • Optional: lemon slices for garnish

Instructions

  1. Add lemon juice, sweetener, and water into a large pitcher or shaker bottle.
  2. Stir or shake well until the sweetener dissolves completely.
  3. Add activated charcoal powder and stir until fully mixed in.
  4. Pour the mixture over ice in serving glasses.
  5. Garnish with lemon slices if desired.

Notes

  • Use food-grade activated charcoal only.
  • Adjust sweetness and tartness to your taste.
  • Charcoal may settle; stir well before serving.
  • Store leftovers in an airtight container in the fridge for up to 2 days.
  • Charcoal may interfere with medication absorption—consult your doctor if unsure.

Nutrition

  • Serving Size: 1 glass
  • Calories: 60
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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Hey there! I'm Sue, a mom, a wife, and someone who’s always in the kitchen trying out new recipes or revisiting old ones that remind me of family gatherings and special moments.

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