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Strawberry Shortcake Frappuccino (Starbucks Copycat!)

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  • Author: Sue
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 large or 2 small servings
  • Category: Drinks
  • Method: Blended
  • Cuisine: American
  • Diet: Vegetarian

Description

A sweet, creamy, and fruity blended drink inspired by strawberry shortcake and Starbucks' popular frappuccino, made with strawberries, milk, vanilla, whipped cream, and crushed cookies.


Ingredients

  • 1 cup frozen strawberries
  • 1 cup milk (dairy or plant-based)
  • 1/2 cup vanilla ice cream or 2 tbsp vanilla syrup
  • 1 cup ice cubes
  • 1/4 cup crushed Golden Oreos or shortbread cookies
  • Whipped cream, for topping
  • Optional: 1 tbsp strawberry syrup or jam

Instructions

  1. Blend frozen strawberries, milk, vanilla ice cream (or syrup), and ice cubes in a high-speed blender until smooth and frothy.
  2. Add a spoonful of crushed cookies into the blender and pulse lightly to combine.
  3. Pour the mixture into a tall glass.
  4. Top with whipped cream and sprinkle more crushed cookies on top.
  5. Optional: Drizzle strawberry syrup or jam over the whipped cream for added flavor and color.

Notes

  • For a dairy-free version, use plant-based milk and coconut whipped cream.
  • Greek yogurt can replace ice cream for a tangier, lighter version.
  • Graham crackers or vanilla wafers can substitute the cookies.
  • Best served immediately; freeze briefly if needed and re-blend.

Nutrition

  • Serving Size: 1 drink
  • Calories: 250
  • Sugar: 28g
  • Sodium: 130mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg